5 mL [rich Demerara gum syrup](/recipes/rich-demerara-gum-syrup) | (1 tsp)
4 dashes Peychaud's bitters
1 dash Angostura bitters
2 drops [saline](/recipes/saline)
5 mL absinthe, to rinse glass | (1 tsp)
Garnish
lemon peel
Instructions
Rinse a chilled Old-Fashioned glass with absinthe and discard the excess. Stir the remaining ingredients over ice, then strain into the glass. Express the lemon peel over the drink and discard.
Citations
Day, A., Fauchald, N., & Kaplan, D. (2018). Cocktail Codex: Fundamentals, Formulas, Evolutions. Ten Speed Press.