Hot Ginny
Ingredients
- 45 mL gin | (1.5 oz)
- 180 mL hot chamomile tea | (6 oz)
- 30 mL [honey syrup](/recipes/honey-syrup) | (1 oz)
- 15 mL lemon juice (see notes) | (0.5 oz)
- 2 drops [saline](/recipes/saline)
Instructions
- Add all ingredients to a mug. Stir to combine.
Notes
- Can substitute lemon juice for 0.75 g citric acid.
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