Beef and Broccoli

Instructions

Combine soy sauce, corn starch, sherry and sugar in a large bowl. Add meat, stirring to coat with marinade. Set aside. Heat 2 tablespoons oil in wok or large skillet over high heat. Add salt. Add snow peas broccoli to wok and stir-fry 1 minute. Remove to a platter. Add more oil to wok if necessary, then add beef mixture and stir-fry 3 minutes or until meat loses its red color. Return snow peas broccoli to wok and heat gently. Serve with rice.