2 Ingredient Lemon Glaze

Prep Time: 2 minutes

Yield: 8 servings


Ingredients

Instructions

  1. Place the powdered sugar into a medium mixing bowl.

  2. Add the lemon juice. Whisk well until completely incorporated.

  3. If you need the glaze a little thinner, add a little more lemon juice. If you need it thicker, add more powdered sugar - a little goes a long way so do this carefully.

  4. Use immediately as desired.


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